If your potatoes are still in big chunks you need to cook it longer. Its right below homemade chicken broth. 3 ingredient potato soup made only from potatoes, cream and garlic. It is also such a delicious option. Note:A 6 qt. I love this recipe! Thanks again for taking the time to let us know. See the section below on tips for serving a crowd. With a mix of everyday favorites and indulgent weekend fare there is something here for you and yours as you develop your own family traditions. Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). Once the soup has been blended, then the slow cookers can be set to warm for a couple hours. Pure until smooth. Ingredients 8 slices bacon 1 cup chopped onion 4 cups cubed potatoes 2 (10.75 ounce) cans condensed cream of chicken soup 2 cups milk salt to taste ground black pepper to taste 1 teaspoon dried dill weed Directions In a large saucepan, cook bacon until crisp. Peel and cut the potatoes into small cubes. Just be sure to stir the bowl often of the edges of the soup will over cook. Just be sure to stir the bowl often of the edges of the soup will over cook. Required fields are marked *. The butter was a game changer. Pour out bacon grease. Last Modified: Jan 11, 23. Cook them for about 1 minute until you will notice a nice smell of garlic. Drain all but 3 tablespoons bacon fat from the pan. Quick Creamy Potato Soup - Allrecipes Season with salt and pepper to taste. SUBSCRIBE TO THE newsletter for insider tips and exclusive content! Add the lemon juice and season with more salt and black pepper to taste. 7. When the potatoes will be boiled, you can use a blender or a potato masher to homogenize the composition. It is creamy and flavorful and perfect topped with some bacon and cheese (I mean whats not perfect when its topped with bacon and cheese . Put the oil and garlic in the saucepan. Your coworkers are going to be really jealous when they see you eating this and they only have their usual boring sandwiches. Chicken and Potato Soup. If you use high-fat heavy cream, you will ensure that the composition will not separate. Hubby agreed. One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. Cooked chopped bacon or chopped cooked ham, shredded cheddar cheese, chopped green onions or chives. Once it's boiling, reduce heat and let it simmer until it begins to thicken. Thanks, Mama, for letting me share this recipe. Place the potatoes, onions, and celery in a saucepan. Serve warm and top with fresh chives. Boil potatoes until fork tender. Moving on.this Potato Soup recipe is everything you want in these chilly fall and winter months (or you're still hot if you live in Florida). For this recipe, start by combining the broth, potatoes, onion, garlic and pepper in a 4- or 5-quart slow cooker. Put the vegetable stock into a large pan, and bring to the boil. Emily, Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. Dont skip this ingredient. Once it reaches a boil reduce heat to medium and continue to cook about 15 - 20 minutes longer until potatoes are very soft when pierced with a fork. nutritious ( Vitamin A 21%, Vitamin C 95%, Calcium 7%, Iron 13% RDV). Make the soup. Include others such as peas or corn. Storytelling - Adriel. Get The Recipe. Add the veggie broth and increase the heat to high. The Only 3 Ingredients You Need: 3-4 Large Potatoes Chicken Stock Heavy Whipping Cream Bonus (optional) Ingredients: Salt and pepper Cheese Bacon Instructions for the Easiest Potato Soup: Wash, peel, and cube your potatoes Use a potato masher to break up some of the potatoes. Remove bacon, and set aside. Bake for 20-25 minutes until potatoes are browned and easily pierced with a fork. One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. Q: Can I substitute other frozen potato products, like hashbrowns? 3 lb russet potatoes peeled, chopped, and rinsed (8-9 cups cup into 1-inch pieces) 1 onion chopped 5-6 cups water 6 tablespoon butter 1 cup milk may need an additional cup to reach desired consistency salt & pepper to taste Optional Toppings bacon cooked and crumbled cheddar cheese shredded green onions thinly sliced Instructions Slow Cooker STEP TWO: BOIL: Add potatoes and stock to a large pot and bring to a boil. Your email address will not be published. Dice into small cubes about 3/4-inch). Best Ever Potato Soup Recipe: How to Make It - Taste of Home Optional: These are my favorite toppings. Enjoy! Learn how your comment data is processed. Serve while it's hot, sprinkled with a little olive oil and freshly chopped aromatic herbs. With only 4 ingredients it's a great way to stretch your grocery budget. Can you believe it? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This Three Potato Soup recipe is made with a zesty creamy broth and a sweet and savory combination of Yukon gold potatoes, red potatoes, and sweet potatoes. Turn the pot on to medium-high heat and cook until the potatoes are falling apart. While the toppings (cheddar, bacon, and green onions) are optional I highly recommend them for that loaded baked potato style flavor! 3 Ingredient Potato Soup Recipe | Easy + Cheap Meanwhile, in a medium saucepan melt butter over medium heat, add flour and cook for 1 minute while whisking constantly. Dairy-Lovers Favorite. *Note* For my bouillon cubes, 1/2 cube = 1 tsp. Combine potatoes and oil in a large resealable bag. Drain. Creamy Broccoli Potato Soup INGREDIENTS * 16 ounces silken tofu * 1 c slow cooker. Copyright 2023 GoCooYummy Stories Contact Us Privacy Policy. Pro Tip: If you use an electric blender, be very careful not to exaggerate the blending time. Serve it with a piece of crusty bread for a complete and fulfilling meal that your whole family will enjoy. Thanks!!! The best way to heat potato soup in on the stovetop thinning with a little more milk as needed. Which means that food has had to be soft, gentle, and simple - I really haven't wanted to make anything complicated. *Try substituting heavy cream or half and half for the sour cream. Test one of the larger potato pieces before blending. 3 ingredient potato soup, or potato soup 3 ingredients, is just as straightforward as youd hope! Thats it! Heat vegetable oil in a skillet over medium-high heat; saute onion and turkey bacon until browned, 5 to 10 minutes. This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. However, the microwave works as well. 22. If you use a manual potato masher, you will be sure that you will not make a mistake with the texture. 1 tablespoons garlic salt cup butter Directions Place potatoes into a large pot and add enough water to cover; bring to a boil and cook until tender, 15 to 20 minutes. I would love to see it!! Your email address will not be published. Alternatively, you can place contents in a blender until smooth. I instant potted for 8 mins & then got a phone call resulting in slow release so perhaps potatoes overdone? Feel free to add additional fresh or frozen vegetables or meat. I Made It Instructions. white onions (about 2 medium), thinly sliced, 6 garlic cloves, coarsely chopped, cup extra-virgin olive. Next, add the potatoes and minced garlic to the pot and continue to saute all of the ingredients for about 5 minutes. This fantastic soup can be served with fresh-baked bread or biscuits, or you can enjoy it just as it is for a simple, warming dish which is ideal for lunch or even served as an evening meal. A little bit of thyme or even cajun seasoning would be a fun twist. Recipe: Baked Potato Soup This comforting soup is full of pantry staples that you already have on hand. Chop potatoes and onions. Once potatoes are falling apart, remove 1 cup of water. (May take several more hours if doubling the recipe). 3 - Ingredient Potato Soup - YouTube Bacon: A couple strips of cooked bacon are all that is needed to really make this soup something special. 3 INGREDIENT POTATO SOUP. How to Make Easy Crock-Pot Potato Soup | Taste of Home How to Make Potato Soup Add veggies and broth to pot: Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. A: Of course! Level up your experience even more with these air fryer accessories! Add flour and stir a minute, add stock and warm half-and-half, bring to a low boil. Consider serving it with a salad, crusty bread, or with some classic toppings like chives, sour cream, or green onions. One of my favorite comfort foods is a great creamyeasy Potato Soup. Meanwhile, in a 2 quart pot or larger, melt 1/2 cup butter over medium heat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. More About This Recipe. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. This delicious soup only has 3 ingredients! If you clear your browser's cache, they will be lost. , Did I mention this is made in one pot? Add the potato and onion, cover, turn the heat down to medium, and cook for 20 minutes. (The soup will continue to thicken as it cools). Tag me on Instagram if you make this recipe! All you will need for this simple but delicious recipe are a few potatoes, heavy cream to make it creamier, and a few garlic cloves for extra flavor. I like the flavor they give but you may not. You know, potato potato, tomato tomato!? If you try this recipe, please leave a comment and star rating to let us know how it is! Ladle into serving bowls. If you dont have a problem with that taste, go for it. Cook them on low heat under the lid until the potatoes are cooked. 6 russet potatoes, peeled and cut into 1/2-inch cubes, 2 stalks celery, cut into 1/4-inch slices, 20 baby carrots, cut into 1/4-inch pieces, 1 teaspoons freshly ground black pepper, divided. Add cooked sausage (ground or slices of kielbasa) to the soup. Potato Soup 3-Ways | Rachael Ray This post may contain affiliate links. cup all-purpose flour (42g) 2 lbs gold potatoes peeled and diced into pieces no larger than 1" (this was about 6 Large potatoes for me/1.15kg) 4 cups chicken broth (945ml) 2 cups milk (475ml) cup heavy cream (155ml) 1 teaspoon* salt 1 teaspoon ground pepper - teaspoon ancho chili powder** cup sour cream (160g) If you opt for crispy bacon bits as a topping, try baking your bacon according to this recipe. Yes, how you shop and cook IS related to living your dream life Isnt everything?! It is cheap and cheerful, rich and delicious. Once frozen it can develop a grainy texture that is quite unpleasant. Notes I have to give credit where its due. Leave the work, and just sleep.". For a thicker soup leave as is or for a thinner creamy texture add in additional milk if necessary to reach the desired consistency. Be careful not to overcook. I dont really know what Im doing. Cook on high for 3-4 hours or low for 6-8 hours. It's such a creamy, hearty, comforting soup. Use a high-fat heavy cream to avoid separation of the composition. Easy 4-Ingredient Potato Soup (Slow Cooker or Stovetop) - Borrowed Bites * Percent Daily Values are based on a 2000 calorie diet. Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. Add celery, onion, carrots, 1 teaspoon salt, and 1/2 teaspoon pepper; cook and stir until tender, about 10 minutes. Hence the plethora of soups this week. 3 Ingredient Easy Potato Soup Recipe A Moms Take Recipes Melt the butter in the pot then add the onions and saut until translucent. The humble potato has never been less humble! Quick 3-Ingredient Potato Soup - Go Cook Yummy Opt for varieties that are rich in starch for a fluffier texture. Method: Stove Ingredients Scale 6 peeled, chopped large potatoes 1 chopped medium-size yellow onions 1 cup (250ml) heavy cream (double cream) Instructions Put the potatoes in a pot with the onions and any optional add-ins like celery or ham. Bring to a boil, stirring frequently. The best way to do this for a crowd is to have several slow cookers at your disposal. As a guideline however, I make the assumption that: Your email address will not be published. Potato Soup Ingredients: 1 bag (32 ounces) frozen diced hash browns 1 can (10.5 ounces) cream of chicken soup 2 cans (14 ounces each) chicken broth 1/2 cup diced onion 1 block (8 ounces) cream cheese Salt and pepper to taste Directions for Easy Potato Soup with Frozen Hash Browns: Combine all ingredients in your slow cooker. This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. Now it is time to add potatoes, water, cream, salt, and black pepper in the pan. The recipe calls for red potatoes, but russet potatoes or Yukon gold potatoes also works. Bring to a boil while occasionally stirring. I like it with crispy crumbled bacon and Fritos corn chips and sometimes I add a little cheese. Stir in bacon pieces. Do not freeze the potato soup because it contains heavy cream that will separate during freezing. Definitely a recipe to keep in rotation. It even reheats well as leftovers (not that youll have any). Make it meaty. Garnish with 1/2 teaspoon pepper, green onions, and paprika. This recipe caught my attention with only 3 ingredients. Add Salt and Pepper, to taste and top with your favorite add ons (cheese, bacon, broccoli, etc. This recipe shows you how to blend the ingredients to make the finished soup. The potatoes are diced into small bite size pieces that work great and the peppers and onions add flavor! Wash and cut potatoes into small cubes of similar size. In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper. Heat oil and butter, then add the onions, celery and season. I have always been under the impression she got it from her mother who was of German heritage, but wherever she got it, it's a classic! Potatoes: The best potatoes to use when making potato soup are russet potatoes. It is so quick and easy to make and the gravy mix gives it just the right flavor and consistency. Unfortunately, along with the limbs-that-feel-like-lead, a chest that feels as though a baby Xenomorph is about to burst forth, and a sore throat, I've been really dizzy too. Your daily values may be higher or lower depending on your calorie needs. Add in the butter along with 1 cup of the milk, then carefully put in the immersion blender and blend until creamy and smooth. Bring the water to a boil over high heat. Sure, if you don't want to use onion, you could use a pinch of asafoetida (aka hing) instead. Three Potato Soup Recipe | Gimme Some Oven When you touch it with a fork it should break apart effortlessly. I knew that I was going to try it and found it to be delicious and SO SIMPLE. It really makes our day! Cook on low heat until the potatoes will be cooked. ), Your email address will not be published. Make sure that there are no hard particles and black spots on the potatoes. 5 large russet potatoes peeled and diced 1 small onion diced 4 cups chicken broth 4 tablespoons butter 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon pepper 1 cup heavy cream 1/3 cup sour cream 1 tablespoon Xanthan Gum Instructions Add the potatoes, diced onions, chicken broth, seasonings, and butter to your slow cooker.